Galey is a Business Analyst supporting innovation and commercialisation across the food and beverage industry.
His work spans sustainable agribusiness innovation, value chain development, regenerative food systems, and bioeconomy initiatives, bridging research and industry applications.
He holds a PhD from the School of Agriculture and Food Sustainability at The University of Queensland.
Key capabilities
Innovation and commercialisation
Sustainable agribusiness and value chain development
Bioeconomy and competitive market intelligence